Our Beer List

Our Beer List

Sirens Call Caribbean Spiced Rum (Rum)

A delicious ode to the spirited rum runners who rewrote their fate after being lured into treacherous shallows.

On a quest for the finest spiced rum recipe, these heroes of the high water battled ambush and stormy Caribbean seas. Tempted to their peril by the Siren’s Call, this silky full-bodied rum is a hearty nod to their legacy.

Led by ginger on the nose and palate, this delicate blend of exotic spices is sure to stir the senses. Sip neat or add a mixer, but always follow the call.

A delicate blended of ginger & exotic island spices

ABV:37.5%
IBU:

Kanes Golden Rum (Rum)

A Blend of Fine Caribbean Column & Pot Still Rums

3 year old rum from Barbados, 2 year old rum from the Dominican Republic, and fresh rum from Trinidad

ABV:37.5%
IBU:

Red Leg Spiced Rum (Rum)

RedLeg is a spiced rum made with Caribbean spirit. The secret to the great taste of RedLeg is all in the blending. A selection of the best rums from the Caribbean are left to rest in oak barrels and infused with Jamaican ginger and vanilla spices.

ABV:37.5%
IBU:

Pear Drops Shimmer Gin (Gin)

Even better, the sweet tipples shimmer and should give a burst of colour to any cocktail or gin and tonic.

The pear gin tastes of pear and blackcurrant.

ABV:40%
IBU:

Lemon Sherbert Shimmer Gin (Gin)

Even better, the sweet tipples shimmer and should give a burst of colour to any cocktail or gin and tonic.

The lemon sherbet gin is said to be “zesty and tangy”

ABV:40%
IBU:

The Infusionist Coconut & Vanilla Rum Liqueur (Rum)

A perfect addition for the cocktail adventurer.

Crafted to perfection in only small batches, this coconut and vanilla flavour rum liqueur is full of tropical promise. Use it to create the perfect Pina Colada.

ABV:20%
IBU:

The Olde Sea Dog Premium Spiced Rum (Rum)

A premium black spiced rum based spirit drink with notes of sweet vanilla, warming spices, coffee and a citrus lime kick, finished with a deep rum aftertaste.

ABV:40%
IBU:

The Pink Pigeon Spiced Rum (Rum)

A rich, golden rum infused with hand-picked, natural Bourbon vanilla grown in the forests of Reunion and Madagascar, and the zest of local orange peel and orchid petals. It’s complex in flavour and easy to drink, with a creamy vanilla flavour.

ABV:40%
IBU:

The Original Sailor Jerry Spiced Rum (Rum)

  • A unique blend of aged Caribbean Rum and 5 spices
  • All-natural spices and flavours gives rich, smooth taste
  • Almond and vanilla with hints of cassia and cinnamon
  • Finish is long and dry with a balance of subdued sweetness
ABV:40%
IBU:

The Kraken (Rum)

  • Plenty of nutty, vanilla and coffee aromas are deliciously supported by the spicy palate and a long, peppery finish
  • The base rum used in Kraken is from Trinidad and Tobago, distilled from molasses made from local sugar cane
  • It is ideal for occasions Christmas, birthday and thank you gifts
  • The rum is aged 12 – 24 months and then a mixture of spices including cinnamon, ginger and clove are added
  • All added ingredients are natural, and the Kraken is gluten-free
ABV:40%
IBU:

Hortus Pink Gin (Gin)

Tickling customers pink for the festive season, the new Hortus Premium Pink Gin, is a juniper-led Botanical Dry Gin with a twist of raspberry and blackberry flavours to give a subtle berry finish – and it’s perfect for making cocktails this Christmas.

ABV:40%
IBU:

Hortus Pomegranate & Rose Gin Liqueur (Gin)

This gin-based liqueur leads with rose aromatics but delivers plenty of tart, pomegranate fruitiness on the palate, which makes it an exceptionally versatile option for mixed drinks in the summer months and beyond.

ABV:20%
IBU:

Hortus Plum And Cinnamon Gin (Gin)

The latest addition to the family has been no exception to the previous success stories; in fact, just when I thought they’d outdone themselves with the Hortus Pomegranate and Rose Gin Liqueur, they went all out for the festive season and released a Hortus Plum and Cinnamon Gin Liqueur. That’s some crafty work and I LOVE IT. Who doesn’t love spiced fruit during the winter weather?

Just like the previous offerings, the Plum and Cinnamon Liqueur is a very drinkable affair. The overriding flavour is of fruity sweetness, but the cinnamon does feature in the back half of the experience – the spicing is surprisingly gentle for the normally-explosive flavours that you expect from the Hortus range, but it is there.

ABV:20%
IBU:

Hortus Rhubarb & Ginger Gin Liqueur (Gin)

The rhubarb aroma on this gin takes on a fresh, citrus quality which leads to the impression of effervescence.

The subtle ginger kick is of an earthy style and becomes more pronounced on the taste

ABV:20%
IBU:

Gin Lane 1751 Victoria Pink Gin (Gin)

The tradition of blending gin with bitters was first created by the British Royal Navy to balance out sweet and dry gins…and supposedly to help cure sea sickness.
We’ve created a well-balanced gin with juniper still at the forefront but with a harmonious balance of herbal and spiced bitters.
Style:  A full-bodied gin with an infusion of naturally blended aromatic bitters.
Taste:  Smooth, refreshing and floral with a gentle hint of spiced bitters.
ABV:40%
IBU:

Masons G12 Grapefruit & Mandarin Gin (Gin)

Distilled with fresh mandarin, this gin delivers a complex juniper led, grapefruit citrus flavour. Accentuated by hints of spice from cassia, light floral coriander, finished with sweet mandarin.

Best served with tonic and a wedge of grapefruit.

ABV:37.5%
IBU:

The Infusionist Rhubarb, Grapefruit & Pepper Gin (Gin)

Treat yourself to this beautiful refreshing gin liqueur, perfect for those spring and summer cocktails.

Crafted to perfection in only small batches, this rhubarb, pink grapefruit & black pepper flavour gin liqueur has citrus notes with a subtle hint of spice.

ABV:20%
IBU:

The Infusionist Passionfruit Gin Liqueur (Gin)

Lovingly distilled in only small batches, this Passionfruit Gin Liqueur is fruity, rich and wonderful as a summer cocktail. Perfect as a dessert drink, or poured over crushed ice. Gin liqueur is fruity, rich and wonderful as part of a cocktail.

ABV:20%
IBU:

Eden Mill Scottish Blueberry & Vanilla Gin (Gin)

Gin is all too often considered a spirit that is only to be used in dry cocktails or solely with tonic. It is however much more versatile. It can be a delight as an after dinner digestif or the base to a sweeter concoction.

This blueberry and vanilla gin excudes cafe muffin-esque aromas. Sweet caramelised blueberry on the nose mingles with the slight hint of Madagascan vanilla.

The gin is dry, but the aromas are right at home mixed with the sweet maltiness of a cola, or as an interesting alternative to the base of a White Russian.

ABV:43%
IBU:

Greysons Seville Orange & Persian Lime Gin (Gin)

The elegantly smooth and complex taste you experience when you sip Greyson’s Seville Orange & Persian Lime Flavoured Gin is best described as bright, fresh citrus notes, followed by flavours of sweet lime, juniper and zesty orange.

ABV:37.5%
IBU:

The Infusionist Gingerbread Gin (Gin)

Distilled in only small batches, this rich, fruity and spicy Gingerbread Flavour Gin Liqueur is a fabulous rich dessert drink.

ABV:20%
IBU:

77 Berry Raspberry & Pomegranate Gin (Gin)

  • Raspberry and Pomegranate Gin Liqueur
  • Bursts of fresh raspberry with a sweet warming finish. Made with our award winning London Dry Gin, Gin 77.
  • Serve over ice with tonic or lemonade, top with prosecco for a refreshing spritz or add a splash of blush to your favourite cocktail.
ABV:20%
IBU:

Bloom Strawberry Cup Gin (Gin)

  • Strawberry Gin Liqueur
  • Created by Joanne Moore – one of the world’s first female Master Distillers – BLOOM Strawberry Gin Liqueur is infused with real strawberries to bring a delicious taste of summer to any occasion.
  • BLOOM was born from Master Distiller, Joanne Moore’s vision to create a lighter gin for all to enjoy. Together, the BLOOM range – which also includes BLOOM London Dry Gin, BLOOM Jasmine & Rose Pink Gin and BLOOM Lemon and Elderflower Gin Liqueur – is characterised by its smooth and softer-tasting flavour profiles, allowing the natural botanicals in each expression to shine through.
  • BLOOM Strawberry Gin Liqueur is distinctively fruity and infused with strawberries
  • Appearance: A dark, rich red liquid. Aroma: Distinctive strawberry aromas, fruity and enticing. Taste: Smooth, gently sweet and sophisticated which lingers on the palate, giving the taste of summer at every serve occasion.
ABV:17.5%
IBU:

Parma Violet Gin (Gin)

The small batch gin liqueur is distilled with pure mountain water, before being infused with vibrant, sweet flavours.

ABV:
IBU:

Infusionist Small Batch Violet Shimmer Gin (Gin)

Be sure to impress your guests this summer with this amazing and eye-catching sparkly, glitter gin!

Crafted to perfection in only small batches, this magical violet flavour gin liqueur will make any cocktail or gin and tonic sparkle and shine. Perfect with friends and tonic.

ABV:20%
IBU:

77 Blush (Gin)

Grapefruit and Rose Gin Liqueur

Zesty and refreshing grapefruit with a gentle floral finish.

Made with our award winning London Dry Gin, Gin 77.

ABV:20%
IBU:

Colombo London Dry Gin (Gin)

Colombo London Dry Gin is made with seven ingredients: juniper berries, coriander seeds, angelica, liquorice root, cinnamon bark, curry leaves and ginger root.

ABV:43.1%
IBU:

Hortus Citrus Garden Gin (Gin)

Meet Citrus Garden, the citrus gin created with aromatic botanicals that have been distilled in copper stills in England.

Perfectly fitting into the garden theme in gin as of late, this looks so perfect for summer.

It’s described as having ‘notes of rosehip and hibiscus and top-notes of fresh citrus orange, lemon and bergamot peel’.

ABV:40%
IBU:

Eden Mill Chilli and Ginger Gin (Gin)

Hot chilli peppers and zesty root ginger are infused into this citrus and coriander forward gin to create aromas that are evocative of cuisine from East Asia.

ABV:43%
IBU:

Whitley Neill Rhubarb & Ginger Gin (Gin)

While the original Whitley Neill Gin is inspired by the exotic flavours of Africa, their Rhubarb & Ginger Gin variation takes inspiration from closer to the Whitley family’s homestead.

 

Subtly tart with clear rhubarb influence. A twist of orange sweetness and herbaceous coriander brings balance to the palate.

ABV:43%
IBU:

Adnams Copper House Dry Gin (Gin)

This cracking gin is distilled in a beer stripping column, before being put through a handmade copper pot still.

It is then purified in a rectifier.

The result is very creamy and rich.

This gin is infused with six botanicals, including juniper, sweet orange and hibiscus flowers.

ABV:40%
IBU:

Roku Gin (Gin)

The first gin from Japan’s legendary Suntory – Roku Gin.

This expression is made using a selection of botanicals, including six Japanese botanicals provide a whistle-stop tour of the four seasons. These include sakura leaf and sakura flower for spring, sencha tea and gyokuro tea for summer, sansho pepper for autumn and yuzu peel for winter.

Traditional gin botanicals also featured include the likes of juniper, orange peel, lemon peel, coriander and cinnamon, among others.

 

Earthy and vegetal, with a light whisper of fruity sweetness hiding underneath.

Peppery notes develop on the finish.

ABV:43%
IBU:

Brecon Botanicals Gin (Gin)

Brecon Botanicals Gin is a tasty Welsh gin made at the Penderyn distillery.

It is based on pure grain spirit and a special selection of botanicals.

The illustrations were specially engraved and re-produced for this special edition.

Very interesting stuff.

ABV:43%
IBU:

Special Rhubarb & Ginger (Gin)

Crafted using the natural flavours of rhubarb and ginger.

Suitable for vegetarians.

ABV:20%
IBU:

Special Pink Grapefruit & Elderflower (Gin)

Crafted using the natural flavours of pink grapefruit and elderflower.

Suitable for vegetarians.

ABV:20%
IBU:

Thomas Dakin Manchester Gin (Gin)

Made with eleven botanicals including juniper, orange peel, English coriander, angelica, cubeb pepper and liquorice as well as “a hint of red cole” aka horseradish!

It’s named after Thomas Dakin, who began producing gin in Warrington in the second half of the 18th century, founding what would later become Greenall’s.

He was a pioneer who made gin of a surprising quality for the day, and who is rightly celebrated.

ABV:42%
IBU:

Tanqueray Export Strength

Tanqueray Export Strength is a top-quality London Dry Gin. It is beloved by bartenders for its rich, citrus-led palate.

Nose: Aromatic. Cedar, juniper oil, a little citrus zest. Coppery.
Palate: Huge juniper with spicy notes of orange and lemon peel and just a hint of aniseed.
Finish: Long finish, very full and thick with juniper.

ABV:47.3%
IBU: